Marinade for Steak I

Marinade for Steak I


"This here's a great marinade for any cut of beef, but I like to use it on steak. It contains basic ingredients that, when combined and allowed to blend, will give you a tender, juicy piece of meat every time."

Ingredients 10 m {{adjustedServings}} servings

Serving size has been adjusted!

Original recipe yields 20 servings


On Sale

What's on sale near you.


  • Prep

  • Ready In

  1. In a medium bowl, combine the oil, soy sauce, vinegar, lemon juice, Worcestershire sauce, ground black pepper, mustard, onion, and garlic. Mix together well, and use to marinate your favorite meat.
Tips & Tricks
Spicy Baked Sweet Potato Fries

See how to make healthy baked sweet potato fries with a spicy kick.

Fajita Marinade I

See how to make a 5-star marinade for fabulous steak fajitas.

Rate recipe

Your rating


Reviews 573

  1. 728 Ratings


I never take the time to review the recipes, but I thought everyone should know that this is the best marinade I have found! The steaks come out perfect matter what cut it is.


THIS MARINADE IS A MUST FOR ALL STEAK LOVERS!! I used this marinade on 1 inch thick sirlions and let it 'get happy' for 24 hours. The ONLY thing I added was as suggested by other reviews was about 2 or 3 T of A1 sauce to cut down on the soy sauce taste. When i put it on the grill, I did put more black pepper on top and added a little bit of grated parmesan cheese too. And basted the steak with left over marinade while cooking. My boyfriend said "is there anymore" and i made sure there was no leftover juices on my plate when my steak was gone. This was BY FAR the best steak i have ever made and i've made some good steaks in the past. Thank you for sharing the recipe. I have emailed it to LOTS of people and printed a copy for all meat-eaters here at the office. I am never using any other steak marinade.


Really taste bad