Original recipe yields 12 servings
Based on a 2,000 calorie diet
I added two tablespoons of sugar, otherwise they were great. Since I had the oil already hot, I made apple fritters with the same mixture and replacing the corn and adding the tablespoons of sug...
These were great! I let the batter sit for a half hour on the counter. Fritters came out perfect. I followed the 1/4 cup sugar and honey topping recommendations. Deep fried in small batches. A t...
This recipe is really good with crab meat and parmesan instead of corn. Just like fritters at a cajun joint I like to hang at.