Slow Cooker Barbecue Beef

Slow Cooker Barbecue Beef

59 Reviews 3 Pics
  • Prep

    20 m
  • Cook

    8 h
  • Ready In

    8 h 20 m
Kathy
Recipe by  Kathy

“This is a very delicious barbecued beef from a slow cooker. Beef, onion, tomato sauce, and spices. Simply delightful!”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 6 to 8 servings

ADVERTISEMENT

Directions

  1. Rub the flour into the roast. Place roast in bottom of slow cooker. Pour in the tomato sauce, onion, brown sugar, bouillon, chili powder, garlic and mustard powder. Mix well.
  2. Cover slow cooker and cook on high setting for 8 hours OR on low setting for 14 to 16 hours.

Share It

Reviews (59)

Rate This Recipe
LOVESTOSHOP
68

LOVESTOSHOP

The beef is very tender. I used a 4pound rump roast and cooked it for about 12 hours. Added 2T. steak sauce to the gravy mixture as well as chopped garlic. The last 2 hours,I added red potatoes and carrots to make a complete meal! Also thickened the gravy with cornstarch. The whole family enjoyed it. Thank you for sharing the recipe!

HARLEYHON444
60

HARLEYHON444

Based on previous reviews, I ad-libbed a bit. I put in 2/3 cup of onions, twice the minced garlic, added several dashes of worchestershire sauce and two tablespoons of honey. The sauce was wonderful & I served it over white rice. Great recipe!

AmandaB
55

AmandaB

I was planning to make a different roast but didn't have all the ingredients. Fortunately, I stumbled across this delight. I made this exactly as written, with the exception of the cooking time. I cooked it on high for six hours. I will definitely make this recipe again, except next time I will add a few drops of Tabasco or perhaps a jalapeno-based sauce to wake the sauce up a bit. Don't get me wrong, there is nothing wrong with the sauce as is, and my husband liked it as is, but a smidgeon of some spice would make it pop just a little.

More Reviews

Similar Recipes

Slow Cooker Beef Pot Roast
(337)

Slow Cooker Beef Pot Roast

Slow Cooker Beef Stew III
(145)

Slow Cooker Beef Stew III

Slow Cooker Beef Stroganoff II
(97)

Slow Cooker Beef Stroganoff II

Mijo's Slow Cooker Shredded Beef
(98)

Mijo's Slow Cooker Shredded Beef

Slow Cooker Vegetable Beef Soup
(55)

Slow Cooker Vegetable Beef Soup

Slow Cooker Ground Beef Barbecue
(34)

Slow Cooker Ground Beef Barbecue

Nutrition

Amount Per Serving (7 total)

  • Calories
  • 473 cal
  • 24%
  • Fat
  • 26.6 g
  • 41%
  • Carbs
  • 18 g
  • 6%
  • Protein
  • 39.1 g
  • 78%
  • Cholesterol
  • 126 mg
  • 42%
  • Sodium
  • 648 mg
  • 26%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Slow Cooker Beef Pot Roast

>

next recipe:

Slow Cooker Beef Stroganoff II