Mummy Toes

Mummy Toes

5
ABromund 3

"A friend taught me how to make these and they are great for any Halloween party."

Ingredients

30 m {{adjustedServings}} servings 228 cals
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Original recipe yields 12 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 228 kcal
  • 11%
  • Fat:
  • 14 g
  • 21%
  • Carbs:
  • 18.7g
  • 6%
  • Protein:
  • 7.9 g
  • 16%
  • Cholesterol:
  • 25 mg
  • 8%
  • Sodium:
  • 685 mg
  • 27%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat an oven to 375 degrees F (190 degrees C). Line a baking sheet with aluminum foil.
  2. Make a small slit into one end of each cocktail wiener to resemble a toenail. Cut the tortillas into strips 4 inches long by 1 inch wide, and place onto a microwave safe plate. Cook the tortillas in the microwave a few seconds until pliable. Wrap each sausage with a strip of tortilla, and secure with a toothpick. Make sure the toenail side is sticking out. Place the mummy toes onto the prepared baking sheet.
  3. Bake in the preheated oven for 10 minutes. Remove from the oven, and allow to cool slightly. Place a squirt of ketchup or mustard where the wedge is to resemble a bloody toenail, or of course an infected toenail. Serve to unsuspecting guests.
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Reviews

5
  1. 7 Ratings

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These were soo easy to make and very cute! Looked like real toes! I took them to a halloween potluck for my husbands unit and they went so fast i didn't even get to try one!! I even won the b...

I changed this slightly to make Mummy Fingers because I wanted to make them for dinner rather than as an appetizer. I used hot dogs and cut small flour tortillas in half, sprinkled the tortilla...

This is so cute! always looking for great party ideas. Thanks AAshcraft!