Sue's Taco Salad

Sue's Taco Salad


"This is a great dish for pot-lucks. It's easy, and can be made in advance. Add dressing just before serving."


30 m servings 626 cals
Serving size has been adjusted!

Original recipe yields 6 servings



  • Calories:
  • 626 kcal
  • 31%
  • Fat:
  • 41.5 g
  • 64%
  • Carbs:
  • 33.2g
  • 11%
  • Protein:
  • 28.2 g
  • 56%
  • Cholesterol:
  • 92 mg
  • 31%
  • Sodium:
  • 1125 mg
  • 45%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.


  • Prep

  • Cook

  • Ready In

  1. Place ground beef in a large, deep skillet. Cook over medium-high heat, stirring to crumble until well done; drain. Stir in taco seasoning mix. Set aside to cool.
  2. Place chips into a large bowl, and crush into bite-size pieces. Combine with seasoned meat, cheese, beans, tomatoes, lettuce, and green onions. Pour dressing over all, and toss to coat.
  • profile image

Your rating



  1. 257 Ratings


My family loves this salad for dinner, especially during the summer when it is hot. I make my own ranch dressing and make several additions: chopped tomatoes, cucumber and green onion, sliced bl...

My review for this recipe disappeared! This is one of our favorite meals in this house. Any kind of ground meat will work (I usually use ground turkey or chicken), I make my own taco seasoning/r...

I love this recipe. We always make it for any gathering. The only thing we do different is the dressing. We use Creamy Italian, preferrably Seven Seas or Kens. We have also used Catalina dressin...

This is so simple and so good! I usually brown a chopped onion with my ground beef. Also, I add in a drained can of petite diced tomatoes. I have used different dressings and pretty much use eit...

We really like this taco salad, my son said he would eat it, if I made it without the beans! It makes a very large salad. I used the ranch dressing with sour cream in it, it was very good. My...

Simple and delicious! Plus it didn't take long to put together. I used "Taco Seasoning II" to brown the ground beef. I also added some avocado and sliced black olives along with the cheese, let...

When this came out as a cooknik recipe for November, I tried it and my family loved it. I used doritos natural white cheddar nacho chips because they have no hydrogenated oil. Instead of mixing ...

This salad was great! I made a few changes. I used ground turkey instead of ground beef, corn tortilla chips instead of nacho ones, and catalina dressing instead of ranch. Also served it with...

I thought this recipe was very good. I used Fat Free Italian dressing instead of the Ranch. My Husband really liked it and said it's a keeper.