Original recipe yields 4 servings
Based on a 2,000 calorie diet
This is a recipe with potential. For my batch I used chunks of beef rather than ground beef; I added a celery stalk cut in small pieces; some rosemary, marjoram and thyme; about 1/4 cup of cooki...
Love this recipe with a few modifications. I added about 1 1/2 teaspoons of chopped fresh garlic and some chopped mushrooms.
this recipe was bland and tasteless, unattractive looking and has been removed from my recipes.