Melt In Your Mouth Pumpkin Bread

103 Reviews

Prep: 15 min
Cook: 1 hr
Ready In: 1 hr 15 min

“Think of this as pumpkin pie in sweet bread form. You'll love it!” - by CORWYNN DARKHOLME

Ingredients

2 cups all-purpose flour
2 cups white sugar
2 (3.5 ounce) packages instant coconut cream pudding mix
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon ground cinnamon
1 1/4 cups vegetable oil
5 eggs
2 cups canned pumpkin puree

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Metric US

Original recipe yields 2 - 9x5 inch loaves

Directions

Preheat oven to 325 degrees F (165 degrees C). Lightly grease two 9x5 inch loaf pans.
In a large bowl, combine flour, sugar, pudding mix, baking soda, salt and cinnamon. Stir in the oil, eggs and pumpkin until just blended.. Stir the flour mixture into the egg mixture. Pour batter into prepared pans.
Bake in preheated oven for 1 hour, or until a toothpick inserted into center of the loaf comes out clean. Remove from oven and let stand 15 minutes, then remove from pans and cool on wire rack.

Nutrition

Amount Per Serving (20 total)

Calories
309 cal
15%

Fat
15.4 g
24%

Carbs
40.7 g
13%

Based on a 2,000 calorie diet

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Reviews (103)

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111

TRIANDA

Oct. 26, 2003

"The bread was very tasty and easy to make. The directions, however needed a little revamping--I added 2 tsp baking soda- the reciped never mentioned how much to add..and I also mixed the egg mixture ..." See morein a separate bowl and then added the dry ingredients to it. The recipe will make 3 medium loaves."

YECATS!

Dec. 10, 2002

"This bread is great! I added chopped dates to make it special, and also put 1/2 white sugar and 1/2 brown sugar. Everyone who has tried it loves it! Note- make sure you add baking powder or it will n..." See moreot rise- I added 2 teaspoons for each batch, and some extra cinnamon and pumpkin pie spice too."

CINDY3539

Sep. 11, 2003

"Yummy! Wonderful flavor (i used the canned pumpkin that already has the spices in it) plus i include the called for cinnamon.Nice & moist. Watch the cooking time, tho, it needs more than an hour. i ba..." See moreked mine 1 hr & 20 min. Would definately make this often."

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