Original recipe yields 8 servings
Based on a 2,000 calorie diet
Baker Beware. One reviewer wrote that it was too watery. I suspect she made the same mistake I did and thought the whipping cream was for a topping after baking. However, I realized (too late) t...
hands down, the best sweet potato pie recipe I have ever tried...and I have tried many! Perfect texture and not too sweet.
Once again I've messed around with this recipe right from the start, so I have no idea how it would have come out in it's original form. The inclusion of the 2T lemon juice is worth 4 stars all...