Oatmeal Applesauce Bread

Oatmeal Applesauce Bread

37 Reviews 4 Pics
  • Prep

    5 m
  • Cook

    3 h
  • Ready In

    3 h 5 m
ARVILLALAR
Recipe by  ARVILLALAR

“Applesauce is the reason this bread is so moist and tender. It's a snap to make in your bread machine too!”

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Ingredients

Adjust Servings

Original recipe yields 1 - 1 1/2 pound loaf

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Directions

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start.

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Reviews (37)

Rate This Recipe
alarose
23

alarose

Just what a bread should be like, and quite healthy as well as tasty. I used unsweetened applesauce and exact amounts of ingredients (2.5 teaspoons yeast since I had a jar, not packages). Give this a try!

raisincane
22

raisincane

MMMM Smells like oatmeal cookies when baking. Very good, lightly sweet bread. Don't really taste the applesauce, but still very good and moist! I am making another loaf tonight. Followed the recipe exactly.

mandygirl238
17

mandygirl238

This is a great recipe! I used apple juice instead of water. No sugar but a tablespoon of molasses. 2 cups flour and 1/2 cup oats. Is so yummy. I also tried it with putting a cinnamon swirl in the bread by rolling it out into a rectangle, putting just a little bit of applesauce on it and sprinkling a brown sugar/cinnamon mix on it, rolling it up short end, sealing it with a little water and put in the bread pan seal side down. YUM-O

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Nutrition

Amount Per Serving (12 total)

  • Calories
  • 118 cal
  • 6%
  • Fat
  • 1.5 g
  • 2%
  • Carbs
  • 22 g
  • 7%
  • Protein
  • 3.8 g
  • 8%
  • Cholesterol
  • 3 mg
  • < 1%
  • Sodium
  • 205 mg
  • 8%

Based on a 2,000 calorie diet

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