Fake Whip Cream Frosting

Fake Whip Cream Frosting

8
sal 21

"This is a healthy and tasty alternative to whipped cream! Try it on one of your favorite healthy cakes."

Ingredients

30 m {{adjustedServings}} servings 36 cals
Serving size has been adjusted!

Original recipe yields 12 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 36 kcal
  • 2%
  • Fat:
  • 0 g
  • < 1%
  • Carbs:
  • 8.7g
  • 3%
  • Protein:
  • 0.3 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 5 mg
  • < 1%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Ready In

  1. In a large bowl, combine confectioners' sugar, egg white, grated apple and vanilla. Beat on high speed of an electric mixer until desired consistency is achieved.
  • profile image
{{ reviewLastUpdatedDate | date: 'MM/dd/yyyy' }}

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

8
  1. 9 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

I honestly don't understand why no one liked this recipe. My family (kids included) loved it and requested it again for our Saturday night cakes. I mixed in mashed strawberries and frosted a cho...

This recipe has potential. I added a little bit of cream of tartar after mixing it for awhile and not having any substance...and it ended up turning out excellent. Went wonderfully on top of my ...

i did not like this recipe because it just looks like brown sugar...