Meringue Kisses III

Meringue Kisses III

10 Reviews 1 Pic
  • Prep

    20 m
  • Cook

    45 m
  • Ready In

    1 h 5 m
COOKINGFANATIC
Recipe by  COOKINGFANATIC

“When my brother got married last May, my mother made sure to give his bride a copy of this recipe. Any flavor of gelatin may be used in this recipe. They're light, airy and if you use a citrus flavored gelatin they have a refreshing tang.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 2 dozen

Directions

  1. Preheat oven to 250 degrees F (125 degrees C). Line baking sheets with brown paper.
  2. In a large glass or metal mixing bowl, beat egg whites until foamy. Gradually add sugar, salt, and gelatin, continuing to beat until stiff peaks form. Fold in vinegar and chocolate chips if desired. Drop by rounded spoonfuls onto the prepared cookie sheet.
  3. Bake in the preheated oven for 25 minutes, then turn the oven off and leave cookies in for an additional 20 minutes or until they dry out. Cool completely before removing from the paper.

Share It

Reviews (10)

Rate This Recipe
CRCHRIS
23

CRCHRIS

I made a double batch of these tonight with a lemon gelatin, they are so good, I definetly think they will be a favorite to make many times at our house:) I did not have any white vinager but they still came out great.

HONABUN
14

HONABUN

Forget the vinegar! I only used half the vinegar called for in this recipe and they still tasted of it!

AMENTLVR
14

AMENTLVR

These are great. I had been buying meringue cookies at the grocery store for $5 a package--these are so much cheaper to make and taste a lot better!! I suggest making them before bed and leaving them to dry until morning (don't forget to turn off the oven!!), because mine were not dryed out after 20 minutes.

More Reviews

Similar Recipes

Chocolate Meringue Cookies
(171)

Chocolate Meringue Cookies

Chocolate Chip Meringue Drops
(84)

Chocolate Chip Meringue Drops

Meringue Cookies
(67)

Meringue Cookies

Peppermint Meringue Cookies
(48)

Peppermint Meringue Cookies

Chocolate Chip Meringue
(35)

Chocolate Chip Meringue

Meringue Kisses I
(34)

Meringue Kisses I

Nutrition

Amount Per Serving (24 total)

  • Calories
  • 63 cal
  • 3%
  • Fat
  • 2.1 g
  • 3%
  • Carbs
  • 11.6 g
  • 4%
  • Protein
  • 0.8 g
  • 2%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 22 mg
  • < 1%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Chocolate Chip Meringue Drops

>

next recipe:

Chocolate Meringue Cookies