Tortellini Soup II

Tortellini Soup II

23 Reviews 3 Pics
  • Prep

    15 m
  • Cook

    35 m
  • Ready In

    50 m

“This is my Aunt Mimi's recipe. It's delicious and easy to make. The soup is a tomato based soup with sausage and fresh tortellini.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.


Adjust Servings

Original recipe yields 4 to 6 servings


  1. In a large pot over medium high heat, saute the sausage for 5 minutes, or until browned and crumbly. Pour in the water, stewed tomatoes, basil, onion soup mix and fresh tomatoes.
  2. Bring just to a boil, reduce heat to low and simmer for 15 minutes. Stir in the tortellini and cabbage. Simmer for 10 more minutes.

Share It

Reviews (23)

Rate This Recipe


This was exceedingly easy to make and the flavor was divine. I halved the sausage, and added a smidge more basil and pepper. I also didn't have onion soup mix and used Knorr Vegetable soup mix. The chopped tomato in it is a MUST for full flavor. The fresh tomato doesn't cook up all the way adding some great texture to the soup (stew). The cooking times are accurate and both times I've made it it's turned out perfectly.



Awesome taste! and super easy. An inexpensive and quick meal for a busy family of four.



Great flavor! I added a 10 oz pkg thawed chopped spinach to ours. Great and very filling!

More Reviews

Similar Recipes

Italian Sausage Soup with Tortellini

Italian Sausage Soup with Tortellini

Italian Sausage Tortellini Soup

Italian Sausage Tortellini Soup

Tortellini Soup I

Tortellini Soup I

Tortellini Soup

Tortellini Soup

Charlotte's Tortellini Soup

Charlotte's Tortellini Soup

Easy Tortellini Soup

Easy Tortellini Soup


Amount Per Serving (5 total)

  • Calories
  • 556 cal
  • 28%
  • Fat
  • 37.9 g
  • 58%
  • Carbs
  • 31.9 g
  • 10%
  • Protein
  • 23.4 g
  • 47%
  • Cholesterol
  • 95 mg
  • 32%
  • Sodium
  • 1613 mg
  • 65%

Based on a 2,000 calorie diet



previous recipe:

Italian Sausage Soup with Tortellini


next recipe:

Ham and Tortellini Soup