Citrus Dressing9 Reviews
- Prep: 10 min
- Ready In: 10 min
“Creamy citrus flavored dressing! If the mixture initially turns out too thick, thin it out by adding a little half and half.” - by Sheila Greer
Original recipe yields 4 cups
- In a blender or food processor, combine the lemon juice, orange juice, lime juice, egg, egg white, sugar, honey, and oil and process until well blended. Refrigerate until serving.
Amount Per Serving (32 total)
- 153 cal
- 14.2 g
- 7 g
Based on a 2,000 calorie diet
Reviews (9)Rate This Recipe
"If you're lazy like me, or very scared to use eggs or serve raw eggs- omit the egg and egg whites, cut the canola oil in half. use 1/2 cup of mayonaise instead...." See more"
"very easy to make, and it has a wonderful flaver. Great on spinach salad...." See more"
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