Search thousands of recipes reviewed by home cooks like you.

Dill Sauce

Dill Sauce

  • Prep

    5 m
  • Ready In

    5 m
Lisa

Lisa

This sour cream dill sauce is great over any fish, especially grilled salmon. You may add more lemon or mustard to suit your taste.

Save to Recipe Box

Ingredients {{adjustedServings}} servings

Serving size has been adjusted!

Original recipe yields 4 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 68 kcal
  • 3%
  • Fat:
  • 6 g
  • 9%
  • Carbs:
  • 2.7g
  • < 1%
  • Protein:
  • 0.9 g
  • 2%
  • Cholesterol:
  • 13 mg
  • 4%
  • Sodium:
  • 156 mg
  • 6%

Based on a 2,000 calorie diet

Directions

  1. Whisk together sour cream, mustard, lemon juice and dill until well blended. Chill before serving.
Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

CHRIS523
81

CHRIS523

7/5/2003

I also added 1 cup real mayonase and increased the dill by 1/2.

Sarah Jo
49

Sarah Jo

6/20/2012

I was running low on sour cream, I used half mayonnaise. The sour cream and mayonnaise I used was reduced fat. I made no other changes. VERY good.

TOMASIDM
33

TOMASIDM

8/27/2003

Great, easy recipe that worked great for our Salmon steaks!!

Similar recipes