Dill Sauce

Dill Sauce

109 Reviews 9 Pics
  • Prep

    5 m
  • Ready In

    5 m
Lisa
Recipe by  Lisa

“This sour cream dill sauce is great over any fish, especially grilled salmon. You may add more lemon or mustard to suit your taste.”

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Ingredients

Adjust Servings

Original recipe yields 12 tablespoons

Directions

  1. Whisk together sour cream, mustard, lemon juice and dill until well blended. Chill before serving.

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Reviews (109)

Rate This Recipe
CHRIS523
73

CHRIS523

I also added 1 cup real mayonase and increased the dill by 1/2.

Sarah Jo
47

Sarah Jo

I was running low on sour cream, I used half mayonnaise. The sour cream and mayonnaise I used was reduced fat. I made no other changes. VERY good.

TOMASIDM
29

TOMASIDM

Great, easy recipe that worked great for our Salmon steaks!!

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Nutrition

Amount Per Serving (4 total)

  • Calories
  • 68 cal
  • 3%
  • Fat
  • 6 g
  • 9%
  • Carbs
  • 2.7 g
  • < 1%
  • Protein
  • 0.9 g
  • 2%
  • Cholesterol
  • 13 mg
  • 4%
  • Sodium
  • 156 mg
  • 6%

Based on a 2,000 calorie diet

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Quick Poached Salmon with Dill Mustard Sauce