Cheesy Potatoes

Cheesy Potatoes

78
MEAMIGOS 0

"Easy microwave recipe for yummy potatoes that go great with everything!!!"

Ingredients

35 m {{adjustedServings}} servings 508 cals
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Original recipe yields 4 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 508 kcal
  • 25%
  • Fat:
  • 18.4 g
  • 28%
  • Carbs:
  • 66.8g
  • 22%
  • Protein:
  • 20.5 g
  • 41%
  • Cholesterol:
  • 54 mg
  • 18%
  • Sodium:
  • 355 mg
  • 14%

Based on a 2,000 calorie diet

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Directions

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  1. Layer the potatoes, onion, cheese, salt and pepper into a microwave safe casserole dish. Once finished layering, place 1 teaspoon of margarine on the top of the uppermost layer. Cover and cook in the microwave oven on HIGH for 10 minutes.
  2. Remove the dish from the microwave and stir before cooking for another 10 minutes or until done. Stir well and serve.
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Reviews

78
  1. 103 Ratings

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My DH made these potatoes for dinner the other night and we were very (pleasantly)surprised with how well they turned out! My DH did make some changes (as suggested by other reviewers); he adde...

We've had this recipe in our family for years. Instead of the shredded cheese, we use Velveeta. It makes a huge difference. It's an excellent, quick side dish.

This was a quick and easy recipe. I added a small amount of milk and used a mixture of Velveta & shredded cheddar cheese. This was very good and tasted alot like cheesy scalloped potatoes. Mi...