Cheesy Baked Cauliflower

Cheesy Baked Cauliflower

190
Bea Gassman 40

"A delicious cheesy cauliflower dish."

Ingredients

1 h {{adjustedServings}} servings 162 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 162 kcal
  • 8%
  • Fat:
  • 13.1 g
  • 20%
  • Carbs:
  • 6.6g
  • 2%
  • Protein:
  • 6.9 g
  • 14%
  • Cholesterol:
  • 34 mg
  • 11%
  • Sodium:
  • 246 mg
  • 10%

Based on a 2,000 calorie diet

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Directions

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  1. Steam whole head of cauliflower for 30 minutes. Drain and place on a pie plate.
  2. Preheat oven to 375 degrees F (190 degrees C).
  3. In a mixing bowl, combine mayonnaise and mustard; spread the mixture over cauliflower and dot with pats of butter. Sprinkle generously with Parmesan cheese.
  4. Bake at 375 degrees F (190 degrees C) uncovered, for about 30 minutes, or until the cheese is brown.
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Reviews

190
  1. 236 Ratings

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I've been making this recipe for years and my tip for this recipe is to add the parmesan to the mustard/mayo mixture before you spread it on the cauliflower. Less waste!

Some REALLY good advice... Steam for 10 minutes and check to see if it's done enough. I steamed for 30 minutes like the directions say, and it turned into mush. The next time I made this, I trie...

This is a good recipe to use up things you have on hand. In my case it was a head of cauliflower! ;) I agree with other reviewers that 30 minutes is too long to steam the cauliflower. I steamed...