Chicken MacRanch Salad

12
sal 20

"Veggies, chicken, Cheddar cheese 'and call it macaroni'. A simple summer salad. Tasty!"

Ingredients 30 m {{adjustedServings}} servings 336 cals

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 336 kcal
  • 17%
  • Fat:
  • 19 g
  • 29%
  • Carbs:
  • 29.9g
  • 10%
  • Protein:
  • 12.1 g
  • 24%
  • Cholesterol:
  • 25 mg
  • 8%
  • Sodium:
  • 359 mg
  • 14%

Based on a 2,000 calorie diet

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Directions

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  • Ready In

  1. In a large bowl toss together the macaroni, chicken, vegetables, cheese and dressing. Chill for 20 minutes and serve.
Tips & Tricks
Grilled Chicken Salad Sandwich

See how to make a tasty chicken salad using leftover grilled chicken.

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See how to make a healthy Asian-inspired pasta salad with chicken.

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Reviews 12

  1. 15 Ratings

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DADDYTHEBAKER
12/3/2003

I used fat free ranch dressing for this. My family like fat free ranch normally, but it did not work for this recipe. Better try regular ranch and see if that works.

meye2boys
11/8/2005

Liked it alot. Used canned chicken, peas and carrots,hidden valley ranch and added parmesian cheese.

Jennifer
12/3/2003

This was a quick and easy recipe..I added bacon bits to it which added some flavor. My family said they liked this recipe but I'm not sure if I will make it again.