Cheesy Ranch New Red Potatoes

Cheesy Ranch New Red Potatoes

188
FR 0

"My family requests these potatoes all the time. They are awesome and so easy!"

Ingredients

35 m {{adjustedServings}} servings 726 cals
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Original recipe yields 4 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 726 kcal
  • 36%
  • Fat:
  • 49.5 g
  • 76%
  • Carbs:
  • 53g
  • 17%
  • Protein:
  • 19.1 g
  • 38%
  • Cholesterol:
  • 70 mg
  • 23%
  • Sodium:
  • 1025 mg
  • 41%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place potatoes in a large saucepan over medium heat, and cover with water. Bring to a boil, and cook 10 minutes, or until tender; drain.
  3. Place cooked potatoes on an ungreased cookie sheet with the cut side up. Spread a spoonful of dressing on the top of each potato half. Sprinkle with cheese, and lightly dust with pepper.
  4. Bake in the preheated oven for 5 minutes, or until cheese is melted.
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Reviews

188
  1. 257 Ratings

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Excellent recipe. I made is for some friends and they loved it! I followed some others advice though and made some changes. I don't think I will ever try making it as the recipe says. I used ...

These potatoes were great. Instead of cutting them in half though, I quartered the potatoes prior to boiling them. After they were cooked I put them in a casserole dish and spread the dressing ...

Simply Delicious! I made these potatoes last night and they were great. My husband loved them, but had one request- add bacon next time! Even my finicky 13-month-old gobbled them down in no time...