Green Bean Bundles I

20 Reviews

Prep: 15 min
Cook: 30 min
Ready In: 45 min

“Easy and impressive side dish made with green beans, bacon, and French dressing - great for a crowd. You'll need a few toothpicks to carry this recipe off right!” - by Dianne

Ingredients

1 pound bacon
3 (15 ounce) cans whole green beans, drained
1 (16 ounce) bottle French dressing

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Metric US

Original recipe yields 16 servings

Directions

Preheat oven to 375 degrees F (190 degrees C).
Slice bacon in half (easiest to slice whole package at once right down the middle). Bundle 6 to 7 green beans together and wrap one slice of bacon around the middle of the bundle. Secure with a toothpick. Arrange bundles in one layer in a baking dish. Pour French dressing over all of the bundles - make sure to drizzle some on each bundle.
Bake in a preheated 375 degrees F (190 degrees C) oven for 30 minutes or until the bacon is done.

Nutrition

Amount Per Serving (16 total)

Calories
204 cal
10%

Fat
17 g
26%

Carbs
7.1 g
2%

Based on a 2,000 calorie diet

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Reviews (20)

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LILYBABY

Nov. 6, 2003

"These beans are awesome! I use Catalina dressing instead of French. I also use fresh beans because they are easier to handle and slightly cook the bacon before wrapping the beans. These always impre..." See moress!"

KMSPETH

Dec. 1, 2003

"My mother-in law makes these and they are always a holiday favorite. She does use Catalina Dressing and recomends letting them sit for a least 4 hours before cooking...." See more"

Mary

Jul. 24, 2003

"I have been making these beans for years. It's always requested for the holidays. I do agree with the suggestion of slightly cooking the bacon before rolling the bundles. For added zip,use peppered..." See more bacon and zesty French dressing"

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