Apple Enchilada Dessert

Apple Enchilada Dessert

599

"Apples rolled in flour tortillas. VERY delicious, easy and fast to make. Substitute apples with peaches or cherries if desired."

Ingredients

35 m {{adjustedServings}} servings 484 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 484 kcal
  • 24%
  • Fat:
  • 13.5 g
  • 21%
  • Carbs:
  • 88.3g
  • 28%
  • Protein:
  • 4.5 g
  • 9%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 400 mg
  • 16%

Based on a 2,000 calorie diet

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Directions

  • Prep

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Spoon fruit evenly onto all tortillas, sprinkle with cinnamon. Roll up tortillas and place seam side down on lightly greased 8x8 baking pan.
  3. Bring margarine, sugars and water to a boil in a medium sauce pan. Reduce heat and simmer, stirring constantly for 3 minutes.
  4. Pour sauce evenly over tortillas; sprinkle with extra cinnamon on top if desired. Bake in preheated oven for 20 minutes.
  5. Makes 6 large tortillas; may be cut in half to serve 12.

Footnotes

  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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Reviews

599
  1. 780 Ratings

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Before I made this dessert I read practically every review written and therefore, made the following changes: used 2 cans of apple pie filling mixed with 1 tsp. cinnamon and 1/2 tsp nutmeg, whip...

A-MAZING dessert!! I made it for my inlaws and they love love loved it!!! The only difference i made was: adding a mixture of cream cheese and sugar into the middle of the tortilla before the ap...

I have used this recipe several times and love how quick and easy it is. I can put them in the oven just before we start eating dinner and desert is ready when we are. I have made it with both c...