Best Green Bean Casserole

Best Green Bean Casserole

242

"This great variation of the traditional green bean casserole is topped with French fried onions and Cheddar cheese."

Ingredients

25 m {{adjustedServings}} servings 322 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 322 kcal
  • 16%
  • Fat:
  • 23.2 g
  • 36%
  • Carbs:
  • 20.2g
  • 7%
  • Protein:
  • 6.6 g
  • 13%
  • Cholesterol:
  • 20 mg
  • 7%
  • Sodium:
  • 1068 mg
  • 43%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place green beans and soup in a large microwave-safe bowl. Mix well and heat in the microwave on HIGH until warm (3 to 5 minutes). Stir in 1/2 cup of cheese and heat mixture for another 2 to 3 minutes. Transfer green bean mixture to a casserole dish and sprinkle with French fried onions and remaining cheese.
  3. Bake in a preheated 350 degrees F (175 degrees C) oven until the cheese melts and the onions just begin to brown.
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Reviews

242
  1. 347 Ratings

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This is basically our standard green bean casserole recipe with some minor modifications I've made over the years. It's ALWAYS the first to disappear at potlucks when there are other versions o...

DO NOT try to get away with frozen green beans in this casserole.

This is sooooo darn good ! I am hooked and I will make this ALOT ! I like lots of crunch so I added more onions . This is a must try !!