“Uses ingredients you might have on hand to whip up for fish sticks or fish and chips.” - by Tapestry
Ingredients
Adjust Servings
Original recipe yields 1 cup
Directions
- Stir the mayonnaise, relish, mustard, and lemon juice together in a bowl.
Nutrition
Amount Per Serving (8 total)
- Calories
- 199 cal
- 10%
- Fat
- 21.8 g
- 34%
- Carbs
- 1.4 g
- < 1%
Based on a 2,000 calorie diet
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Reviews (26)
Rate This Recipe
"This is more of a dressing for potato salad than tartar sauce. Leave out the mustard, add sweet pickle relish, dill pickle juice, dill weed, minced onion, lemon juice, and a dash of lemon pepper to t..." See morehe mayonaise."
Heather
"I have made almost this same recipe since our Safeway stopped carrying Nalley Tartar Sauce... I don't use mustard, though. I take 2-3 Tbsp of pickle juice and mix it in. It gives is a thinner consist..." See moreency and you don't get they mayonnaise-y flavor."
Pam-3BoysMama
"I reduced this recipe to two servings, but otherwise followed it exactly. It is definitely quick, and very tasty. I always have these ingredients on hand, so I will use this recipe again and again! If..." See more you prefer your tartar sauce with a dill flavor, just use dill relish instead of sweet. I served this with Cod Fish Cakes from Allrecipes. Thanks for a great recipe."
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