Microwave Baked Apples

Microwave Baked Apples

101

"This is an easy and fast baked apple recipe. Great for brunch or snack. Stuff the apples with any additional fruits that you wish -- cranberries stuffed into apples are especially delicious."

Ingredients

11 m {{adjustedServings}} servings 186 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 186 kcal
  • 9%
  • Fat:
  • 5.1 g
  • 8%
  • Carbs:
  • 37.6g
  • 12%
  • Protein:
  • 0.5 g
  • < 1%
  • Cholesterol:
  • 11 mg
  • 4%
  • Sodium:
  • 33 mg
  • 1%

Based on a 2,000 calorie diet

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Directions

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  1. Core the apples, leaving the bottom intact.
  2. In a bowl, mix the brown sugar, cinnamon and nutmeg. Spoon the sugar mixture into the apples and set a teaspoon (or more to your taste) of butter on top of each apple. Place the apples in a deep casserole dish and cover.
  3. Microwave for 3 1/2 to 4 minutes or until tender. Let the apples sit for a couple minutes before serving.
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Reviews

101
  1. 120 Ratings

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Excellent. You need to use a firm apple for this - I prefer Fuji. I cut up the apple into sections, sprinkle it with cinnamon and splenda only (no butter or sugar) and microwave 5-6 minutes un...

This is a delicious and easy recipe as long as you prepare the apples properly. I can't imagine this would be good at all with sliced apples. The point of the recipe is to have the apple standin...

Wow! This was a great recipe for a really nice low-fat snack. It was quick, easy and delicious. I cut the recipe in half and used a large Granny Smith apple. I also cut the amount of nutmeg in h...