Search thousands of recipes reviewed by home cooks like you.

Amby Rae's Cucumber Salad

Amby Rae's Cucumber Salad

  • Prep

    15 m
  • Ready In

    15 m
AMBYRAE

AMBYRAE

This is my simplest and easiest recipe yet for cucumber salad, my specialty! If you're not a sour cream fan, substituting plain yogurt works great.

Save to Recipe Box

Ingredients {{adjustedServings}} servings

Serving size has been adjusted!

Original recipe yields 6 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 260 kcal
  • 13%
  • Fat:
  • 25.2 g
  • 39%
  • Carbs:
  • 7.1g
  • 2%
  • Protein:
  • 3.2 g
  • 6%
  • Cholesterol:
  • 34 mg
  • 11%
  • Sodium:
  • 140 mg
  • 6%

Based on a 2,000 calorie diet

Add to list

Directions

  1. Place cucumbers in a large salad bowl, and set aside.
  2. In a small bowl, whisk together the sour cream, mint, garlic, lemon juice, olive oil, salt, and pepper until well blended. Pour over the cucumbers, and mix until well coated.
  3. All done! Now take a photo, rate it, and share your accomplishments!
Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

KADELL22
29

KADELL22

8/2/2003

The lemon gives this salad just enough of a tang! But, go easy on the olive oil or it over powers the flavor.

MOLSON7
26

MOLSON7

1/22/2003

This was easy. I thought it tasted ok, too much sour cream for my taste.

CHEFBOYRD 13579086
18

CHEFBOYRD 13579086

5/30/2003

i can think of 10 better ways to eat my cucumbers this recipie is terriable no one wanted any at all i give this 1* if you are thinking about useing this dont, save yourself the troubble dont use this recipie!!!!

More reviews

Similar recipes

ADVERTISEMENT