“I love garlic! It's so easy to roast, and there are so many different ways to do it. It's great when spread on crackers or bread, or mixed into hummus, pasta sauce or just about anything else!” - by CONI67
Ingredients
Adjust Servings
Original recipe yields 1 cup
Directions
- Method 1: Preheat oven to 250 degrees F (125 degrees C). Slice 1/4 inch off top of garlic bulb. Place in a small baking dish and drizzle with olive oil. Bake in preheated oven for 20 minutes, until outside is lightly browned and garlic cloves are soft. When cool enough to touch, squeeze each clove to extract softened garlic.
- Method 2: Preheat oven to 250 degrees F (125 degrees C). Peel each garlic clove. Place in a single layer in a small baking dish and drizzle with olive oil. Bake for 15 minutes, until garlic is soft.
Nutrition
Amount Per Serving (4 total)
- Calories
- 81 cal
- 4%
- Fat
- 6.8 g
- 10%
- Carbs
- 4.6 g
- 1%
Based on a 2,000 calorie diet
Share It
Reviews (104)
Rate This Recipe
"Excellent ideas, Garlic is sooo good when eroasted. I use the microwave, a glass measuring cup a handful of peeled Garlic cloves, pick off the woody part , cover with small microwave safe dish. 1-2 mi..." See moren on high power. Olive oil is good also with this or just plain. Stick with tooth pick and enjoy. On the grill. Put peeled Garlic cloves into a small foil baking pan, drizzle with your favorite oil, sprinkle some Italian seasoning (salt free). Wrap in foil, set on grill near fire. Roast 5-10min. When adding meat to grill open foil and move to back of grill, garlic wil have a smokey flavor. Spread onto bread, or just pile ontop a fershly grilled steak, slab of fish, pork, chicken. "
STEFANIE30
"this was delicious! We spread it on toasted bread and on pizza dough before making pizza. One suggestion: The time amount is WAY off. It needs about 45 minutes in the oven to get a soft, clove and ..." See moremild, sweet flavor."
amydoll
" I thought it turned out great, after I cooked it twice as long. I took a few and mashed it with butter, pepper, and garlic salt and added a little to popcorn. It was actually verrryy good. Also, I kn..." See moreow an easy way to get the garlic stench off your hands: rinse your hands under cool water while rubbing a metal utensil (butter knife or spoon). Sounds silly, but I swear it works!"
Similar Recipes
<
previous recipe:
>
next recipe:
×
Want More?
Just swipe to see more like this.
