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Fireman's Apple Pie

Fireman's Apple Pie

  • Prep

    15 m
  • Cook

    1 h
  • Ready In

    1 h 15 m
Kim Shattuck

Kim Shattuck

This pie makes its own crust. No special preparations or bad crust problems.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 8 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 249 kcal
  • 12%
  • Fat:
  • 6.5 g
  • 10%
  • Carbs:
  • 46.7g
  • 15%
  • Protein:
  • 2.6 g
  • 5%
  • Cholesterol:
  • 26 mg
  • 9%
  • Sodium:
  • 221 mg
  • 9%

Based on a 2,000 calorie diet

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, cream margarine and sugar. Beat in the egg. Mix in the cinnamon, salt and flour; stir until smooth. Fold in the apples, then pour mixture into a 9 inch pie dish.
  3. Bake in the preheated oven for one hour. The pie will make its own crust.
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Reviews

FMARRS
26

FMARRS

9/5/2005

This recipe turned out very well. I made a delicious bottom and top crust. The only thing missing was the fluted edge. The filling was a little bland for my taste so I added more cinnamon and nutmeg. The filling seemed a little dry but not too dry. I did let the pie set on the table for about 20 minutes before putting it into the oven as other "makes its own crust" recipes direct. I may try adding more liquid next time but that may also make the top crust disappear.

GUINNESS
19

GUINNESS

7/28/2003

This was one of the worst recipes I have ever tried. I do not recommed it. No "crust" was formed, the flavor can best be described as bland and it looked disgusting! Nothing about this recipe is good. I would suggest you not waste your time on this recipe.

4cdmeier
18

4cdmeier

10/22/2008

I like that you didnt have to make or buy a crust with this one. the first time I made it i followed it word for word, the 2nd time I changed it,I also doubled it. Well most of it, I only put 1.5 cups of flour and after I mixed butter/sugar/eggs, I added the flour AND the apples and mixed it around. Also used 1 cup of butter instead. Worked out better and had more of a crust like appeal to it. My 3 boys LOVED it...also sprinkled cinnamon on top of it.

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