“Great mix - the powdered milk, sugar and creamer can be separated from the coffee and placed in a jar for a gift. Use any flavor of powdered non-dairy creamer to further flavor your cappuccino mix. Vary the amount of coffee granules to your taste. ” - by DANCINGN27
Ingredients
Adjust Servings
Original recipe yields 15 to 20 servings
Directions
- In a mixing bowl combine powdered milk, sugar, coffee creamer and instant coffee granules. Store in an air tight container.
- To prepare beverage, stir 2 to 3 teaspoons of mix into 1 cup of hot water.
Nutrition
Amount Per Serving (15 total)
- Calories
- 70 cal
- 3%
- Fat
- 1.5 g
- 2%
- Carbs
- 13.1 g
- 4%
Based on a 2,000 calorie diet
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Reviews (17)
Rate This Recipe
"I printed this off quite some time ago & love it! I have sold jars of it at my craft booth, and given jars as holiday gifts. If you increase this recipe to: 2 cups dry milk, 4 cups 2 TBSP sugar,..." See more 4 cups non-dairy powdered creamer, and 2 cups instant coffee, it fills eleven 8-oz jelly jars."
Pandamann
"I have been using this recipe for a couple of years now with a little change. Using half of the sugar and 2/3 cups instant chocolate drink mix (i.e. Nestle Quik) it makes a great mocha cappuccino...." See more"
Amata
"Well, I followed the recipe exactly, and then put the mix through a blender to get a nice homogenous texture. When I tried it (using 2-3 teaspoons of the mix, as the recipe states), it seemed really b..." See moreland and watery. I added more mix, and found that 2-3 TABLEspoons makes a delicious cup. Typo? With that correction, I enjoy this recipe, and will be making it again. Thanks, Nancy!"
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