Creamy Oriental Dressing

28 Reviews

Prep: 5 min
Ready In: 2 hr 5 min

“This is a deliciously sweet and creamy dressing with a touch of ginger.” - by JEANIE BEAN

Ingredients

1 cup mayonnaise
1/2 cup light corn syrup
1/8 teaspoon salt
1/4 teaspoon ground black pepper
1 1/2 teaspoons soy sauce
1/2 teaspoon ground ginger
1 pinch white sugar

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Metric US

Original recipe yields 12 servings

Directions

In a food processor or blender, mix the mayonnaise, corn syrup, salt and pepper until blended. Mix in the soy sauce, ginger and sugar. Blend well and adjust seasoning to taste. Chill 2 hours to blend flavors.

Nutrition

Amount Per Serving (12 total)

Calories
171 cal
9%

Fat
14.6 g
22%

Carbs
11.3 g
4%

Based on a 2,000 calorie diet

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Reviews (28)

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trixie-jo

Dec. 1, 2007

"i recently was in atlanta and went to a fantastic sushi bar. i came home craving the salad dressing that they served there. this is as close as i can find, and it's delicious! i did double the soy sau..." See morece, used fresh ginger and added a fresh garlic clove for a little kick. thank you for posting this recipe - i love it! .tj. ps - for the person who doesn't know what to use it for here are a couple of suggestions: 1. salad - use fresh mixed greens, add shredded carrots, sugar peas. top with those little asian crispy noodles and sesame seeds. 2. marinade - this makes a fantastic marinade for fresh baked or grilled halibut (use more soy and the fresh ginger and garlic if doing so)."

LIZDIERBECK

Aug. 22, 2005

"I used 1/2 cup mayo, and 1/2 cup sour cream. You also don't have to use a blender to mix the ingredients; a mixing bowl and a sturdy arm should do the trick!..." See more"

MEAGAIN72461

Dec. 26, 2003

"This was very tasty, but not sure what I would use it for. I wouldn't want it on a salad, and wouldn't want it on a sandwich. Defiantly don't use it on a salad. Thanks for sharing though, I had fun m..." See moreaking it."

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