Country Banana Bread

Country Banana Bread

73
SCREAMINGSQUAW 0

"This simple cake mix banana bread is very delicious!"

Ingredients

1 h servings 607 cals
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Original recipe yields 9 servings

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Nutrition

  • Calories:
  • 607 kcal
  • 30%
  • Fat:
  • 41.1 g
  • 63%
  • Carbs:
  • 57g
  • 18%
  • Protein:
  • 5.2 g
  • 10%
  • Cholesterol:
  • 63 mg
  • 21%
  • Sodium:
  • 401 mg
  • 16%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
  2. In a mixing bowl, combine cake mix, eggs, oil, and bananas. Pour mixture into the prepared pan.
  3. Bake in preheated 350 degrees F (175 degrees C) for 35 to 40 minutes.

Footnotes

  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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Reviews

73
  1. 80 Ratings

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More of a cake than a bread, but very tasty and moist. I substituted apple sauce for a cup of the oil and added an extra teaspoon or so of vanilla, then scattered brown sugar on the top as soon ...

I have made this very quick Bananna Bread several times,always adding chopped pecans or walnuts to the recipe. Today I changed a bit and used a Devils Food cake mix, adding not only the chopped...

Use this recipe all the time. Use a spice cake mix and it will taste exactly like banana bread only lighter & fluffier. Only use 1 cup of oil. Add 1 tsp of vanilla. Chopped walnuts taste gre...