Super Bowl Heroux Dip

Super Bowl Heroux Dip

1 Review 1 Pic
  • Prep

    5 m
  • Cook

    1 m
  • Ready In

    41 m
TheOldCook
Recipe by  TheOldCook

“This is a nice creamy and spicy dip. It's just perfect for dipping potato or corn chips while watching football. I say serving size is 12, but I have found that some football fans can consume a quarter of this recipe in one hour. If this is the only dip you have for a 3 hour game and you have 4 munchers, than you will need to increase the serving size to 24 servings.”

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Ingredients

Adjust Servings

Original recipe yields 3 cups

Directions

  1. Stir together the chives, basil, paprika, sugar, parsley, onion powder, garlic powder, celery salt, cilantro, pepper, allspice, ginger, cayenne pepper, turmeric, monosodium glutamate, and lemon juice in a microwave-safe bowl.
  2. Cook in the microwave on High for 30 seconds.
  3. Stir in the horseradish sauce and mustard; allow to cool 5 minutes; fold in the mayonnaise. Chill in refrigerator at least 30 minutes.

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Review (1)

Rate This Recipe
SunnyDaysNora
0

SunnyDaysNora

I'm sorry to say that we all found this to be inedible. The flavors don't work at all.

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Nutrition

Amount Per Serving (12 total)

  • Calories
  • 279 cal
  • 14%
  • Fat
  • 29.4 g
  • 45%
  • Carbs
  • 4.6 g
  • 1%
  • Protein
  • 0.8 g
  • 2%
  • Cholesterol
  • 14 mg
  • 5%
  • Sodium
  • 494 mg
  • 20%

Based on a 2,000 calorie diet

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