Breakfast Quiches to Go

Breakfast Quiches to Go

70

"All the great flavors of quiche are combined in a hand-held crescent cup."

Ingredients

45 m {{adjustedServings}} servings 197 cals
Serving size has been adjusted!

Original recipe yields 16 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 197 kcal
  • 10%
  • Fat:
  • 14 g
  • 22%
  • Carbs:
  • 12.6g
  • 4%
  • Protein:
  • 6.3 g
  • 13%
  • Cholesterol:
  • 60 mg
  • 20%
  • Sodium:
  • 429 mg
  • 17%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Ready In

  1. Heat oven to 350 degrees F. Spray 16 (2 3/4x1 1/4-inch) muffin cups with CRISCO(R) Original No-Stick Cooking Spray.
  2. Separate each can of crescent dough into 8 triangles. Press 1 triangle on bottom and up side of each muffin cup.
  3. In large bowl, beat cream cheese with electric mixer on medium speed until smooth. Add eggs, one at a time, beating well after each addition. Stir in onion, spinach, salt and pepper until well mixed. Fold in cheese. Fill each cup to the top with egg mixture (do not overfill).
  4. Bake 15 to 20 minutes or until knife inserted in center comes out clean and edges of rolls are golden brown. Remove from pan. Serve warm.

Footnotes

  • High Altitude (3500-6500 feet): Bake 18 to 23 minutes.
  • Submitted by
  • Diane Denny, Jacksonville, FL
  • Bake-Off(R) Contest 43, 2008
  • Bake-Off is a registered trademark of General Mills (C)2009
  • 2009 (C) and (R)/(TM) of General Mills
  • Eggland's Best is a registered trademark of Eggland's Best, Inc.
  • (R)CRISCO is a trademark of The J.M. Smucker Company
  • profile image
{{ reviewLastUpdatedDate | date: 'MM/dd/yyyy' }}

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

70
  1. 89 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

This was GREAT! Simple to make and easy to heat up, grab, and go in the mornings. I used fresh spinach (sauteed in olive oil and fresh garlic), bacon, and left out the onion. I also used baking ...

Very easy recipe. A great breakfast on-the-go idea, love it! Wasn't a great fan of the cream cheese in this recipe so will put less or skip altogether next time. I added ham and a little less sp...

This is a great recipe, very simple and tasty. It was gone very quickly!! That said I did make some changes to suit my needs, I was bringing this to a mom's brunch and wanted to get more servi...