Granny's Homemade Noodles

Granny's Homemade Noodles

18 Reviews 4 Pics
  • Prep

    30 m
  • Ready In

    4 h 30 m
poetryeffect
Recipe by  poetryeffect

“These are what my grandmother made. I love them. You can add chicken or beef and whatever vegetables you want.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 6 servings

ADVERTISEMENT

Directions

  1. Beat the eggs and water together in a bowl. Sift the flour, salt, and baking powder into a separate large bowl and make a well in the center. Pour the beaten eggs into the well, then stir in the flour mixture until a soft dough forms.
  2. Roll the dough into a very thin layer on a lightly-floured surface; cut into 1/2 inch strips. Allow to dry at least 4 hours before using.

Share It

Reviews (18)

Rate This Recipe
cclmommy
76

cclmommy

This was an awesome and very easy homeade noodle recipe. It was awesome in my homeade beef and noodles!

potterswife
48

potterswife

Very similar to the one my mother used--only I never had a "recipe", just the basic ingredients to use. Nice to have "amounts"! For ease in cutting, use a pizza (roller type) cutter.

Tamara
40

Tamara

These noodles turn out Awesome! After drying the noodles, I boiled them in chicken broth. It flavored the noodles perfectly. My family now requests them for family gatherings!

More Reviews

Similar Recipes

Grandma's Butter Noodles
(79)

Grandma's Butter Noodles

Homemade Noodles
(85)

Homemade Noodles

Homemade Biscuit Mix
(70)

Homemade Biscuit Mix

Homemade Hamburger Buns
(77)

Homemade Hamburger Buns

Homemade Egg Noodles
(46)

Homemade Egg Noodles

Homemade Pancake Mix
(27)

Homemade Pancake Mix

Nutrition

Amount Per Serving (6 total)

  • Calories
  • 275 cal
  • 14%
  • Fat
  • 3.9 g
  • 6%
  • Carbs
  • 48.1 g
  • 16%
  • Protein
  • 10.6 g
  • 21%
  • Cholesterol
  • 141 mg
  • 47%
  • Sodium
  • 476 mg
  • 19%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Homemade Hamburger Buns

>

next recipe:

Homemade Egg Noodles