“These are what my grandmother made. I love them. You can add chicken or beef and whatever vegetables you want.” - by poetryeffect
Ingredients
Adjust Servings
Original recipe yields 6 servings
Directions
- Beat the eggs and water together in a bowl. Sift the flour, salt, and baking powder into a separate large bowl and make a well in the center. Pour the beaten eggs into the well, then stir in the flour mixture until a soft dough forms.
- Roll the dough into a very thin layer on a lightly-floured surface; cut into 1/2 inch strips. Allow to dry at least 4 hours before using.
Nutrition
Amount Per Serving (6 total)
- Calories
- 275 cal
- 14%
- Fat
- 3.9 g
- 6%
- Carbs
- 48.1 g
- 16%
Based on a 2,000 calorie diet
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Reviews (12)
Rate This Recipe
"This was an awesome and very easy homeade noodle recipe. It was awesome in my homeade beef and noodles!..." See more"
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