Pizza Casserole

Pizza Casserole

1323

"This recipe takes all the good things we love on pizza and combines them with egg noodles to form a great, one-dish casserole to feed your family."

Ingredients

1 h {{adjustedServings}} servings 386 cals
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Original recipe yields 7 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 386 kcal
  • 19%
  • Fat:
  • 25.3 g
  • 39%
  • Carbs:
  • 17.7g
  • 6%
  • Protein:
  • 20.2 g
  • 40%
  • Cholesterol:
  • 79 mg
  • 26%
  • Sodium:
  • 903 mg
  • 36%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Cook

  • Ready In

  1. Cook noodles according to package directions.
  2. Preheat oven to 350 degrees F (175 degrees C).
  3. In a medium skillet over medium-high heat, brown the ground beef with the onion, garlic and green bell pepper. Drain excess fat. Stir in the noodles, pepperoni, pizza sauce and milk, and mix well. Pour this mixture into a 2-quart casserole dish.
  4. Bake at 350 degrees F (175 degrees C) for 20 minutes, top with the cheese, then bake for 5 to 10 more minutes.

Footnotes

  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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Reviews

1323
  1. 1940 Ratings

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To be fair, I usually make recipes twice before I rate them as I seriously dislike reviewers who change, then rate the recipe vs making it as written first. Good as written so I am rating this ...

I love this recipe! My husband loved it and ALL 6 of my kids loved it too! I think it's the first time everyone in the family actually all really liked a casserole I made! It was fun to make too...

Your basic recipe is good, but I use Kraft Mac and Cheese, make according to directions. Saute extra-lean ground beef with onion, green bell pepper, garlic. Add two jars Ragu Pizza Quik, and tw...