Mango Salsa

Mango Salsa

42 Reviews 7 Pics
  • Prep

    15 m
  • Ready In

    15 m
KirklandCook
Recipe by  KirklandCook

“This salsa is very simple, with few ingredients, but has so much flavor! Sweet but spicy, it goes well with chicken, pork or just corn chips. It has a lot of color and looks great with a mix of red, yellow, and blue tortilla chips.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 4 cups

ADVERTISEMENT

Directions

  1. Combine mango, pineapple, cilantro, ginger, red onion, vinegar, and red pepper flakes in a bowl, and stir lightly to mix well.

Share It

Reviews (42)

Rate This Recipe
HealthyFoodieRD
25

HealthyFoodieRD

I made this as stated except I used 1tsp powdered ginger for lack of fresh. I took it to a BBQ and it was a hit. I had people asking for the recipe. Definitely is a benefit to make the night before and let the flavors blend. I will make this again!

Clayton and Teresa
23

Clayton and Teresa

Tried with apple cider vinegar because we couldn't find rice vinegar. Still excellent! One of the best recipes I've tried in awhile.

nhcomstock
21

nhcomstock

Very good! This salsa offers a great combination of flavors and textures, and adds color to any meal. We had it with broiled Talapia.

More Reviews

Similar Recipes

Quick Mango Salsa
(17)

Quick Mango Salsa

Grilled Pineapple Mango Salsa
(9)

Grilled Pineapple Mango Salsa

Easy Mango Salsa
(7)

Easy Mango Salsa

Mango, Corn, and Black Bean Salsa
(6)

Mango, Corn, and Black Bean Salsa

Easy Mango Salsa
(4)

Easy Mango Salsa

Mmmm Mango Salsa
(5)

Mmmm Mango Salsa

Nutrition

Amount Per Serving (12 total)

  • Calories
  • 38 cal
  • 2%
  • Fat
  • 0.2 g
  • < 1%
  • Carbs
  • 9.8 g
  • 3%
  • Protein
  • 0.4 g
  • < 1%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 2 mg
  • < 1%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Quick Mango Salsa

>

next recipe:

Pineapple and Mango Salsa