Fast and Easy Hamburger Casserole

138 Reviews

Prep: 10 min
Cook: 40 min
Ready In: 50 min

“Everyone will enjoy this quick and tasty recipe! I recommend softening the cream cheese in the microwave, because it will be easier to mix it in that way.” - by LUCKYSILVER

Ingredients

1 pound lean ground beef
1 (8 ounce) package cream cheese
1 (10.75 ounce) can condensed cream of chicken soup
1/4 cup ketchup
1/2 cup milk
1 (12 ounce) can refrigerated biscuit dough

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Metric US

Original recipe yields 3 to 5 servings

Directions

Preheat oven to 350 degrees F (175 degrees C).
In a large skillet over medium-high heat, saute the ground beef for 5 minutes, or until browned. Drain excess fat and set aside.
In a medium bowl, combine the cream cheese, soup, ketchup and milk. Mix well and stir in the ground beef. Pour into a 9x13-inch baking dish.
Bake at 350 degrees F (175 degrees C) for 15 minutes, place the biscuits on top and bake for 15 minutes or until biscuits are golden brown.

Nutrition

Amount Per Serving (4 total)

Calories
868 cal
43%

Fat
59.7 g
92%

Carbs
49 g
16%

Based on a 2,000 calorie diet

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Reviews (138)

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iluvmyangylrose

Aug. 22, 2007

"I made a few adjustments to this recipe. I added a can of cream of mushroom soup, a can of mushrooms, left out the milk, cream of chicken soup,and ketchup. I seasoned it with salt, pepper and a dash o..." See moref seasoned salt. I cooked up some instant seasoned mashed potatoes, placed the potatoes in the bottom of a baking dish, topped the potatoes with the hamburger mixture and placed the biscuits on top and sprinkled the biscuits with shredded sharp cheddar cheese. I baked it at 350 until the biscuits were golden brown. It was very tasty after these adjustments. Somehow the cream of chicken soup and ketchup didn't sound like a good combo."

CURANG_3

Sep. 29, 2003

"This dish was in one word disgusting! I cant understand how anyone likes it. I have never given a bad review but this was awful! ..." See more"

NICKIE2375

Jun. 26, 2003

"We love this recipe! However, I use 1/4 cup of salsa instead of ketchup, brown the hamburger with some red pepper and use cream of mushroom soup...." See more"

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