colonial-holiday-cup

Colonial Holiday Cup

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  • Prep: 10 min
  • Cook: 1 hr
  • Ready In: 1 hr 10 min

“Traditional hot, spiced beverage great for holiday gatherings or anytime when it's cold outside. You will find it superior to the powdered mixes. Continue to simmer and the spices will fill your home with a delightful aroma while keeping the beverage warm for continued enjoyment. ” - by Sweet Tooth

Ingredients

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Adjust Servings

Original recipe yields 16 servings

Directions

  1. Pour apple juice, orange juice, and lemon juice into a large pot. Place the cinnamon sticks, brown sugar, cloves, and allspice onto the center of a 8 inch square piece of cheesecloth. Gather together the edges of the cheesecloth, and tie with kitchen twine to secure then add to the juice mixture. Float orange slices on top of the juices. Simmer over medium heat for 1 hour.

Nutrition

Amount Per Serving (16 total)

  • Calories
  • 154 cal
  • 8%
  • Fat
  • 0.4 g
  • < 1%
  • Carbs
  • 38.7 g
  • 12%
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Based on a 2,000 calorie diet

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