Sweet Polish Sausage

Sweet Polish Sausage

122 Reviews 6 Pics
  • Prep

    1 h
  • Cook

    1 h
  • Ready In

    2 h
Bea
Recipe by  Bea

“This is an excellent way to prepare Polish sausage with no hint of greasiness to it!”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 4 servings

Directions

  1. Place sausage in a large saucepan. Add water to cover and simmer over low heat for 1 hour. Drain, remove sausage and set aside.
  2. Preheat oven to 350 degrees F (175 degrees C).
  3. In the same saucepan combine the Worcestershire sauce, lemon juice, onion, sugar, hot pepper sauce and water. Bring all to a boil, stirring. Place reserved sausage in a 9x13-inch baking dish and cover it with the sauce mixture.
  4. Bake at 350 degrees F (175 degrees C) for 1 hour.

Share It

Reviews (122)

Rate This Recipe
DC in TX
60

DC in TX

We loved this! Instead of the stovetop method -I first boiled the sausage for about 10 minutes and then I through all of the ingredients together in my slow cooker and let the flavors meld together on low for 8 hours...YUMMY! Served it over rice with veggies on the side. So good we wish we had more sausage in the house to make it again tomorrow! Will do again and again...

PHYLLIS B
38

PHYLLIS B

excellent recipe!even made it again the next day for a family party.instead of using water i use pineapple juice and added pineapple chunks before baking.great recipe bea!

Rainman
26

Rainman

My family loved it. It is easy to prepare and would make a great appetizer. Next time, I'll boil it and then add it to a crockpot with the sauce for several hours.

More Reviews

Similar Recipes

Bow Tie Pasta with Sausage and Sweet Peppers
(237)

Bow Tie Pasta with Sausage and Sweet Peppers

Sweet and Sour Smoked Sausage
(77)

Sweet and Sour Smoked Sausage

Sweet Sausage Marsala
(48)

Sweet Sausage Marsala

Polish Sausage Kraut Skillet
(43)

Polish Sausage Kraut Skillet

Polish Sausage and Pierogy Haluski
(17)

Polish Sausage and Pierogy Haluski

Polish Sausage Corn Chip Quesadillas
(4)

Polish Sausage Corn Chip Quesadillas

Nutrition

Amount Per Serving (4 total)

  • Calories
  • 837 cal
  • 42%
  • Fat
  • 62 g
  • 95%
  • Carbs
  • 40.9 g
  • 13%
  • Protein
  • 28.2 g
  • 56%
  • Cholesterol
  • 150 mg
  • 50%
  • Sodium
  • 2296 mg
  • 92%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Polish Sausage and Pierogy Haluski

>

next recipe:

Grilled Italian Sausage with Sweet and Sour Peppers