Spicy Chili French Fries

Spicy Chili French Fries

39
Sasha's Catering 5

"These spicy baked fries are very easy to make, and a great way to kick up your burger platter."

Ingredients

50 m {{adjustedServings}} servings 427 cals
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Original recipe yields 4 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 427 kcal
  • 21%
  • Fat:
  • 14.5 g
  • 22%
  • Carbs:
  • 69.1g
  • 22%
  • Protein:
  • 8.2 g
  • 16%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 1827 mg
  • 73%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat an oven to 375 degrees F (190 degrees C). Grease a large baking sheet.
  2. Fill a large bowl with cold water, add the potatoes, and allow to soak for 10 minutes.
  3. Whisk together the oil, vegetable juice cocktail, chili powder, ground cumin, onion granules, garlic powder, cayenne pepper, sugar, and salt in a large bowl. Drain the potatoes, and pat dry with paper towels. Toss the potatoes with the oil and spice mixture; stir until evenly coated. Arrange fries in a single layer on the prepared baking sheet.
  4. Bake fries in preheated oven for 20 minutes. Turn and continue to bake until browned and crispy, about 20 additional minutes.
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Reviews

39
  1. 54 Ratings

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These are great. They're not supposed to be particularly crispy, but in order to insure maximum crispiness: Skip the water soaking step. That's to keep them from turning grey, which, after you a...

These knocked our socks off! I changed the method a little, but not the ingredients, due to lack of time. I skipped the 10 min water soak (which would remove some surface starch) and then put ...

I followed the recipe closely and was surprised at how these turned out. Usually fries in the oven are too mushy for me, so I cut the potatoes very thin (about 1/4" thick strips) and they crisp...