Canadian Bacon Macaroni and Cheese

24 Reviews

Prep: 15 min
Cook: 30 min
Ready In: 45 min

“Macaroni and cheese mixed with tomatoes and Canadian bacon. Cheesy, eh?!” - by Roxy

Ingredients

1 cup elbow macaroni
6 slices Canadian-style bacon
2 tablespoons margarine
2 1/2 tablespoons all-purpose flour
1 cup canned tomatoes, half-drained
1 cup shredded Cheddar cheese

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Metric US

Original recipe yields 2 to 4 servings

Directions

Bring a large pot of lightly salted water to a boil. Add macaroni and cook for 8 to 10 minutes or until al dente; drain.
While macaroni is boiling, fry bacon and place on paper towels to drain. Cut into bite size pieces.
Melt margarine in a large saucepan over medium low heat. Stir in flour, then tomatoes and wait for sauce to thicken, stirring occasionally. When thickness is to your liking, stir in cheese until it has melted. Stir in cooked macaroni and bacon and heat through. Serve hot.

Nutrition

Amount Per Serving (2 total)

Calories
668 cal
33%

Fat
34.6 g
53%

Carbs
54.1 g
17%

Based on a 2,000 calorie diet

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Reviews (24)

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COOKINFORFUN

Jun. 11, 2003

"My family really enjoyed this recipe. I did add a few things to add a bit more zip. I added some dry mustard to the butter/flour minture. When i fried the bacon i added some minced garlic and finel..." See morey diced onion. This recipe doesn't call for salt but i am glad i added it. It really brought all the flavours together. Although this is a simple recipe and easy to make, be prepared for lots of cleanup (lots of dishes):). I would definately make this again...its a keeper."

SUNDROP79

Jun. 11, 2003

"Oh my gosh.. this is one of the best recipes I have found on this site. I do not make any variations and it's delicious. One suggestion would be to not fry the canadian bacon too long because I have d..." See moreone that and it's not as good when those peices are chewy or hard,I use the little 50 cent sized canadian bacon thats made to put on pizza."

RUBISCO81

May. 20, 2005

"My girlfriend and I both loved this recipe. I used a can of Italian style stewed tomatoes instead of whole tomatoes and it turned out incredible. The Canadian bacon really adds a nice flavor. Very goo..." See mored as leftovers also. Will DEFINITELY be making this again!"

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