Turkey and Provolone Sandwiches

Turkey and Provolone Sandwiches

33 Reviews 1 Pic
  • Prep

    15 m
  • Cook

    5 m
  • Ready In

    20 m
JENNIFER GATLIN
Recipe by  JENNIFER GATLIN

“Hoagie rolls baked with slices of turkey and provolone cheese and a mushroom/onion saute mixture, then topped with olives, tomato and lettuce. This is a favorite meal with my family. I make it using the turkey and cheese from our local grocery store deli. Note: If desired, spread mustard and mayonnaise on top half of bread before completing sandwich.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 6 sandwiches

ADVERTISEMENT

Directions

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Melt butter in a small skillet over medium heat. Saute mushrooms and onion until tender; set aside. Place bottom halves of bread on a lined cookie sheet. Top each with 1 to 2 slices turkey, mushroom/onion mixture, and 1 to 2 slices cheese.
  3. Bake in preheated oven for about 5 minutes, or until cheese is melted. Remove from oven and top each sandwich with olives, tomato and lettuce. Place top half of bread on each sandwich and serve.

Share It

Reviews (33)

Rate This Recipe
Butterfly Flutterby
12

Butterfly Flutterby

This was ok. Hubby liked it better than I did. Won't make again. Thank you.

SKOONUS
11

SKOONUS

This was delicious. We are vegetarians, so I used soy turkey slices. I also used mayo and mustard on the top piece of bread. This will be made again. Yummy!!

JDVMD
8

JDVMD

This was pretty good. I make steak sandwiches tonight with pretty much the same ingredients but decided to also have turkey available because my kids like it better. Flavorful and easy to prepare.

More Reviews

Similar Recipes

Tangy Turkey and Swiss Sandwiches
(152)

Tangy Turkey and Swiss Sandwiches

Warm Greek Pita Sandwiches With Turkey and Cucumber-Yogurt Sauce
(59)

Warm Greek Pita Sandwiches With Turkey and Cucumber-Yogurt Sauce

Dripping Roast Beef Sandwiches with Melted Provolone
(34)

Dripping Roast Beef Sandwiches with Melted Provolone

Grilled Turkey Reuben Sandwiches
(27)

Grilled Turkey Reuben Sandwiches

Grilled Hot Turkey Sandwiches
(21)

Grilled Hot Turkey Sandwiches

Grilled Turkey Cuban Sandwiches
(16)

Grilled Turkey Cuban Sandwiches

Nutrition

Amount Per Serving (6 total)

  • Calories
  • 576 cal
  • 29%
  • Fat
  • 29.2 g
  • 45%
  • Carbs
  • 40.9 g
  • 13%
  • Protein
  • 39.7 g
  • 79%
  • Cholesterol
  • 88 mg
  • 29%
  • Sodium
  • 1939 mg
  • 78%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Tangy Turkey and Swiss Sandwiches

>

next recipe:

Warm Greek Pita Sandwiches With Turkey and Cucumber-Yogurt Sauce