Awesome and Easy Creamy Corn Casserole

Awesome and Easy Creamy Corn Casserole

2249
LETSGGGO 4

"This truly is the most delicious stuff! A bit like a cross between corn souffle and a slightly sweet corn pudding! Try it, I know you will love the ease of preparation and especially the taste. Everyone always wants the recipe! Note: The ingredients can be doubled and baked in a 9x13 inch baking dish in almost the same amount of cooking time."

Ingredients

50 m {{adjustedServings}} servings 376 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 376 kcal
  • 19%
  • Fat:
  • 22.4 g
  • 34%
  • Carbs:
  • 40.4g
  • 13%
  • Protein:
  • 7.3 g
  • 15%
  • Cholesterol:
  • 90 mg
  • 30%
  • Sodium:
  • 897 mg
  • 36%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C), and lightly grease a 9x9 inch baking dish.
  2. In a medium bowl, combine butter, eggs, corn bread mix, whole and creamed corn and sour cream. Spoon mixture into prepared dish.
  3. Bake for 45 minutes in the preheated oven, or until the top is golden brown.
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Reviews

2249
  1. 2978 Ratings

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I have been making this for a solid 5 years and has been a hit everytime! But I always add something green, usually chopped green onions and place 4-5 stalk on top befor baking to make it visua...

This really is very easy. I wanted to "test drive" this dish before Thanksgiving and I have now made it twice for my husband. It's made the cut! We think that it reminds us of hushpuppies so ...

Has anyone ever made this in advance? I'd like to make it for Thanksgiving and it would be so much easier if I could just make it the night before. HELP!