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Banana Blast II

Banana Blast II

  • Prep

    5 m
  • Ready In

    5 m
Danielle

Danielle

This banana smoothie is a very nice drink on a nice summer day.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 4 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 109 kcal
  • 5%
  • Fat:
  • 1.4 g
  • 2%
  • Carbs:
  • 23g
  • 7%
  • Protein:
  • 2.7 g
  • 5%
  • Cholesterol:
  • 5 mg
  • 2%
  • Sodium:
  • 29 mg
  • 1%

Based on a 2,000 calorie diet

Directions

  1. In a blender, combine bananas and milk. Pulse until bananas are chopped. Pour in water and brown sugar. Blend until smooth. Toss in the ice cubes and blend until smooth. Pour into 4 glasses and serve immediately.
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Reviews

LYNNGREENE
62

LYNNGREENE

5/28/2005

Very good recipe. I omitted a tbsp. of brown sugar, water and ice, added a snack size container of vanilla pudding, and used 2 fozen bananas. Excellent.

JDVMD
37

JDVMD

7/5/2005

Used skim milk and left out the water; pretty tasty and refreshing. Simple to prepare. Also, added a little bit of cinnamon.

alarose
35

alarose

10/27/2004

Quite good...debated 3 or 4 stars. Nice and smooth and creamy, but a bit too watery for me. Might substitute milk for the water or use a cube or two less ice. Of course you could half this recipe. Try using honey instead of brown sugar or adding a pinch of your favorite spice. Also, check out the Banana Anna recipe on this site - both are great.

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