Chocolate Buzz Milkshake

Chocolate Buzz Milkshake

14
Latifa 0

"A chocolate espresso milkshake!"

Ingredients 5 m {{adjustedServings}} servings 231 cals

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 231 kcal
  • 12%
  • Fat:
  • 8.2 g
  • 13%
  • Carbs:
  • 34.1g
  • 11%
  • Protein:
  • 6.5 g
  • 13%
  • Cholesterol:
  • 27 mg
  • 9%
  • Sodium:
  • 118 mg
  • 5%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. In a blender combine milk, ice cubes and espresso. Blend until smooth. Stop blender and scoop in the ice cream. Add the chocolate powder and a generous squeeze of chocolate syrup. Blend again until smooth. Pour into 2 tall glasses and serve immediately.
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Reviews 14

  1. 20 Ratings

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Stephanie
12/30/2006

I didn't add the espresso coffee and used chocolate marshmallow ice cream! Added some whipped cream on top too! Was delicious!! Will use again and again!

catmaxwell
10/20/2009

I'm pretty disappointed in this recipe. I wanted a coffee-flavored drink, and this just tasted like blended up chocolate ice cream. Which is good, but it's not what I thought it was going to be. I even added twice the amount of coffee it called for, and I didn't taste any coffee at all! Good for a chocolate milkshake, just not for a coffee drink.

riversmommy
9/22/2009

Mmm, yum. I put more coffee than it called for, and would probably put even more next time I make it. Not that anything was wrong with it - it is delish!! My husband used to be a Starbucks barista, and he said it tastes just like Starbucks' mocha frap. ;)