Dana's Tropical Fruit Smoothie

Dana's Tropical Fruit Smoothie

28 Reviews 2 Pics
  • Prep

    5 m
  • Ready In

    5 m
Dana
Recipe by  Dana

“A favorite summertime breakfast of ours. Fruity and refreshing, and low fat!!”

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Ingredients

Adjust Servings

Original recipe yields 2 servings

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Directions

  1. Combine undrained can of pineapples, yogurt, banana, and ice cubes in a blender. Blend while adding orange juice until fruit is pureed and it is the desired consistency.

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Reviews (28)

Rate This Recipe
Sarah Jo
25

Sarah Jo

I used one large frozen banana and skipped the ice. Good but a really runny smoothie. I would make this again but I would drain the pineapple first.

ANNA_01
21

ANNA_01

This recipe was very creamy! I cut the recipe and half and had more than enough. I also used twice the number of ice cubes because i like my smoothies with more ice, but it is truly up to you.

melanemac
20

melanemac

This was okay, but pretty flavorless. I make smoothies for breakfast every morning and all of them have more flavor than this.

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Nutrition

Amount Per Serving (2 total)

  • Calories
  • 311 cal
  • 16%
  • Fat
  • 2.5 g
  • 4%
  • Carbs
  • 68 g
  • 22%
  • Protein
  • 8.8 g
  • 18%
  • Cholesterol
  • 7 mg
  • 2%
  • Sodium
  • 92 mg
  • 4%

Based on a 2,000 calorie diet

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