Limeade

Limeade

43
DRAGONVENUS 0

"A delicious and refreshing drink made with limes. Serve over ice on a hot day."

Ingredients 10 m {{adjustedServings}} servings 72 cals

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Original recipe yields 8 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 72 kcal
  • 4%
  • Fat:
  • 0.1 g
  • < 1%
  • Carbs:
  • 19.3g
  • 6%
  • Protein:
  • 0.2 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 8 mg
  • < 1%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Cut limes in half and squeeze lime juice into a 2 quart pitcher. Add sugar and stir until dissolved. Fill pitcher with cold water, stir and chill in refrigerator.
Tips & Tricks
How to Make Lemonade

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Reviews 43

  1. 49 Ratings

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CASAROLE
3/29/2005

I did as someone else mentioned and used less water. To make a gallon, use 1 c. lime juice, 1 c. sugar and 1 gallon water. Could add cherry juice or Koolaid to add another flavor.

DPTHECOOK
12/7/2003

I think this would also be too weak. I used 6 limes, 1/2c sugar, and add water to make 2 quarts, and it wasn't bad. Next time, I'd probably use 8 limes, and maybe a little more sugar. I like mine not too sweet... it seem as 'refreshing' to me.

JUSTJOSHING
12/7/2003

Bad recipe - it came out too watery. Be sure to taste as you're adding the sugar water.