Apple Delight

Apple Delight

133

"For a quick-to-make excellent treat, try this yummy apple dessert that melts in your mouth."

Ingredients

35 m {{adjustedServings}} servings 354 cals
Serving size has been adjusted!

Original recipe yields 12 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 354 kcal
  • 18%
  • Fat:
  • 12.8 g
  • 20%
  • Carbs:
  • 59.6g
  • 19%
  • Protein:
  • 2.1 g
  • 4%
  • Cholesterol:
  • 21 mg
  • 7%
  • Sodium:
  • 381 mg
  • 15%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Pour apple pie filling into a 9x13-inch pan. Sprinkle cake mix over apples. Drizzle melted butter on top, stirring slightly to evenly moisten dry cake batter. Bake 30 minutes. Serve hot or cold.
  • profile image
{{ reviewLastUpdatedDate | date: 'MM/dd/yyyy' }}

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

133
  1. 149 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

So rich, so fattening, so good. But you MUST make sure all the cake mix is covered with the melted butter. I use 1/2 cup instead of 1/4. You can also use cherrie pie filling, blueberry, peach...

This was one of those moments the family will be laughing about years from now when they want to tease mom.. "remember that awful dessert that ended up in the trash!?!" After following the dire...

I have made many variations of this recipe, but never with apples...DELICIOUS. At my 6 year old's request, we used Duncan Hines Caramel cake mix, and it was a sensational combination!!!