Stovetop Banana Pudding

Stovetop Banana Pudding

22

"A mixture of eggs, milk, vanilla and a pinch of salt is heated, then stirred together with bananas and vanilla wafer cookies for a slightly crunchy, fruity pudding."

Ingredients

20 m {{adjustedServings}} servings 288 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 288 kcal
  • 14%
  • Fat:
  • 9 g
  • 14%
  • Carbs:
  • 47.7g
  • 15%
  • Protein:
  • 5.1 g
  • 10%
  • Cholesterol:
  • 33 mg
  • 11%
  • Sodium:
  • 152 mg
  • 6%

Based on a 2,000 calorie diet

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Directions

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  1. In large pot, combine eggs, milk, salt, vanilla, and flour. Stir over low heat until mixture boils and thickens. Remove from heat and stir in bananas and cookies. Top with nutmeg and cinnamon to taste. Serve.
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Reviews

22
  1. 25 Ratings

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At first, I thought this recipe was a joke, too. It lacks sugar...add 1/2 cup sugar. It also needs twice as much milk...use three cups. Then, it is actually a great recipe!

RUN AWAY!! Why, oh why didn't I read the reviews before making this recipe? I was so caught up in finding a stovetop recipe using flour & eggs like my mom used to, that I failed to notice ther...

This recipe has got to be some kind of a joke. Most foul awful thing I have ever tasted...