Slow Cooker Moscow Chicken

Slow Cooker Moscow Chicken

Val-Flowers 51

"This recipe is a delicious mixture of tender chicken, smokey bacon and sweet Russian dressing. Serve this saucy chicken on steamed rice or hot egg noodles."


5 h 10 m servings 446 cals
Serving size has been adjusted!

Original recipe yields 6 servings



  • Calories:
  • 446 kcal
  • 22%
  • Fat:
  • 32.3 g
  • 50%
  • Carbs:
  • 15.4g
  • 5%
  • Protein:
  • 23.2 g
  • 46%
  • Cholesterol:
  • 88 mg
  • 29%
  • Sodium:
  • 731 mg
  • 29%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.


  • Prep

  • Cook

  • Ready In

  1. Heat a large skillet over medium-high heat. Cook chicken until well browned on both sides. Allow chicken to cool slightly.
  2. Wrap each thigh in a piece of bacon, and place in slow cooker. Sprinkle garlic and ginger over the chicken; top with Russian dressing. Cook on Low heat for 5 to 6 hours. Season to taste with salt and pepper.
  • profile image

Your rating



  1. 38 Ratings


very tender and YUMMY...I made some changes to make it EVEN EASIER! 1) I browned the thighs, then wrapped with bacon and placed in crock pot. 2) Then I (because I'm not a fan of that dressing)...

This is a very good and easy recipe. Rather than bottled Russian Dressing, I used a home made version from this website. I wish the recipe specified whether to use boneless/skinless chicken th...

Very good recipe for chicken. Hubby took one bite and said "Yum". High praise from him! ;) I had made bacon for breakfast so I used the bacon grease to brown the chicken in. I did use bone in s...