Easy Ice Cream Sammies

Easy Ice Cream Sammies

9
ITALIANCLASSICSCOOKIE 0

"Easy Ice cream sandwiches that freeze great and hold flavor! Enjoy as often as necessary!"

Ingredients

40 m {{adjustedServings}} servings 766 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 766 kcal
  • 38%
  • Fat:
  • 38.6 g
  • 59%
  • Carbs:
  • 97.3g
  • 31%
  • Protein:
  • 11.7 g
  • 23%
  • Cholesterol:
  • 139 mg
  • 46%
  • Sodium:
  • 823 mg
  • 33%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C). Grease a cookie sheet.
  2. Mix cake mix according to package directions, omitting the eggs. Drop by large spoonfuls onto cookie sheet, mixture should be about the consistency of brownie batter.
  3. Bake 15 minutes in the preheated oven, or until cookies spring back when touched lightly in center. Cool completely.
  4. To assemble, put a scoop of softened ice cream in the center of a cookie. Top with a similarly-sized cookie, wrap in plastic wrap, and gently press down to flatten out ice cream scoop. Freeze until serving.
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Reviews

9
  1. 11 Ratings

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I spent a Friday night with this recipe and 3 kids and it was hit all around. We took pictures at each stage including spoon licking for a future scrapbook page. The kids had a blast making th...

these were a fun treat to make and eat. I liked that the cookie part was soft (even when frozen) so that the icecream didn't squish out. I copied Trisha's picture and rolled the edges in sprin...

These are perfect. I wanted something easy, and I found it. I also wanted a soft shell, so when you bit it, it wouldn't squish out so much. I just used vanilla ice cream, some with mini M&M's, m...